Kalamata olive spread. Maximum flavor with unique mildness and fruitiness that will delight your palate.
For over 100 years, cultivation has been carried out with maximum expertise in the original region of Messinia.
Processing directly after harvest. This ensures absolute freshness for you.Description
Why do we exclusively process olives from one of the world's best olive varieties, Koroneiki, for our O'live Premium Kalamata Olive Spread?
The Koroneiki olive originates from Koroni (Messinia). There, the optimal conditions for the growth of olive trees are present. The climate and soil conditions give the Koroneiki olive its special fruity and mild flavor.
How are our olives harvested and processed?
To ensure that the olives are not damaged during harvest by mechanical methods, our olives are exclusively handpicked. Harvesting takes place between October and December. No pesticides are used, and care is taken to respect nature. Due to the handpicking process, no birds are harmed by large harvesting machines.
Artur Pfaffenrot –
Delicious spread for bread. You can taste the excellent quality of the olives. Highly recommend buying it.
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